Ristorante e Pizzeria " Primopiano"

My husband and I spent three days in Catania (in addition to being pleasantly surprised by the city), we looked for a restaurant that served gluten-free dishes, we read the reviews and trusted what was published, the best choice was made, the owners and staff were very kind, we had a really good time and ate a lot. We dared to try a pasta with sea urchins and for us who come from Sardinia we can say that the exam was passed with flying colors.

Excellent restaurant, excellent service and almost the entire menu gluten-free.

Very long wait even just to take the order I had to look for someone to take it, another hour for the dishes always asking how long it would take, wobbly table really tasteless pizza and the gluten free one overcooked not even knowing how to heat a ready made base, 75 cl of water almost 3 euros, never again ashamed.